Restaurant Manager

Puskesmas Rama Mart · 📍 Ubud, Bali · Diposting 2026-10-10
FULL_TIME⭐ TERVERIFIKASI
Rp 14.000.000 – Rp 18.000.000 per month

Puskesmas Rama Mart is seeking a skilled and passionate Restaurant Manager to oversee our restaurant operations. As a Restaurant Manager, you will be responsible for ensuring the smooth running of our restaurant, providing exceptional service to our customers, and driving sales and profitability.

We are looking for a candidate who is experienced in managing restaurant operations, has a strong understanding of food and beverage services, and is committed to delivering high-quality service.

If you are a results-driven professional with a passion for the food and beverage industry, we encourage you to apply for this exciting opportunity.

📋 Tanggung Jawab Pekerjaan

Tanggung Jawab:

  • Oversee the daily operations of the restaurant, including food preparation, service, and cleanliness.
  • Manage and train restaurant staff to ensure high standards of service and quality.
  • Develop and implement marketing strategies to attract and retain customers.
  • Monitor and control inventory levels to ensure cost efficiency and minimize waste.
  • Ensure compliance with health and safety regulations.
  • Manage budgets and financial performance of the restaurant.
  • Provide exceptional customer service and handle customer complaints.
  • Collaborate with other departments to ensure seamless operations.

    • 🎓 Kualifikasi & Syarat

    Kualifikasi:

  • Bachelor's degree in Hospitality Management, Culinary Arts, or a related field.
  • Minimum of 3 years of experience in restaurant management.
  • Strong leadership and communication skills.
  • Proven track record of driving sales and profitability.
  • Knowledge of food and beverage services and industry trends.
  • Ability to work well under pressure and meet tight deadlines.
  • Familiarity with POS systems and restaurant management software.
  • Ability to multitask and manage multiple responsibilities.

    • 🛠️ Keahlian

    LeadershipCommunicationSalesBudgetingCustomer ServiceTeam ManagementInventory ManagementPOS Systems
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